The children made tortillas for dinner the other night. They do a great job at it. They make quite a lot because many of them get eaten before they ever make it to the dinner table.

Colter makes awesome fajita filling to go with the tortillas. It was Emery‘s job to go pick peppers from the garden and cut them up. He was quite pleased with the results:

In case you couldn’t tell from the first photo, he decided to get a little creative:

That’s one of my favorite parts about growing so much of our own food. The children really enjoy cooking with our stuff and get excited when a meal is mostly ours. Although they do like to point out to me that we haven’t started growing our own salt yet.